Tuscarora Inn and Conference Center is growing!

Why work at Tuscarora?

• Being a part of a ministry that strives to bring glory to God in all we do

• Build lasting relationships with co-workers

• All meals provided to staff during work hours

• 403B pension possibilities

• Growth potential 

Facilities Team Member

The Facilities Team Member supports the Facilities Manager in maintaining all aspects of the facility, including buildings, equipment, vehicles, furniture, and grounds, ensuring they remain safe, functional, and visually appealing. The ideal candidate will have a specialty in at least one area of facility maintenance—with carpentry being particularly valued—while also being competent in other general maintenance tasks. Candidates with other areas of expertise are encouraged to apply.

Group Ministry Coordinator

The Conference Coordinator is a full-time, year-round position which plays a crucial role as part of the group ministry team. This position will develop and maintain relationships with churches and parachurch organizations, play an active role in group conferences including planning, information sharing, and execution, and will work alongside the rest of the staff to uphold the mission of Tuscarora Inn and Conference Center.

Please contact Lindsay Rosado, Manager of Ministry Advancement, for more details by email: lindsay@tuscarora.org

Executive Working Chef

The Executive Working Chef fills a vital leadership role at Tuscarora Inn and Conference Center and is a full-time, year-round position. The Food Service Manager must be fully committed to the mission of Tuscarora, to the task of maintaining a Christ-like environment in the kitchen, dining room, and Snack Shop, and to motivate and direct their staff to excellence and success. This individual should also have a desire to stay current with new menu trends and current nutritional information.

Please contact Brian Abrahamsen, Executive Director, for more details by email: brian@tuscarora.org

Dining Room Supervisor

The Dining Room Supervisor is a full-time year round position at Tuscarora. The primary purpose of the position is to manage the dining room, employees, volunteers, and guests.  Their contribution to the organization will carry a special emphasis on consistent guest service excellence while striving to exceed their expectations.  The dining room supervisor works closely with the summer staff, summer staff supervisor, Conference Attendants and the Food Service Manager.

Please contact Pete Foss, Guest Services Manager, for more details by email: petef@tuscarora.org

Grounds Team Member

• Full or part time available

• Housing provided for the summer

• Pay based on experience

• Start date flexible - ideal for recent grads or college students

Please contact Dave Hakvaag, for more details by email: dave@tuscarora.org

Lifeguard

• Maintain swimming safety at the Tuscarora pool and during riverfront activities

• American Red Cross Lifeguard Certification is required

• Open and close Tuscarora pool and contribute to maintenance

Please contact Pete Foss, for more details by email: petef@tuscarora.org

Housekeeping

• Responsible for cleaning Guest Rooms and Public Areas

• Applicants should possess a high standard of cleanliness

• Applicants should have a flexible schedule

• Will need to provide personal or professional reference

Please contact Pete Foss, for more details by email: petef@tuscarora.org

Snack Shop Server

• Scoop and serve ice cream, prepare drinks, meals, and beverages

• Maintain a clean and orderly environment

• Providing joyful, courteous and prompt service to all guests

• Uniform shirt provided

Please contact Pete Foss, for more details by email: petef@tuscarora.org

Receptionist (day & night shifts including weekends)

• Attend to the needs of the guest in person or on the phone

• Perform tasks as assigned including, typing, filing and assisting with individual reservations

• Will need to provide personal or professional reference

Contact Sara Pensyl, Program Manager for more details by Email: sara@tuscarora.org

Conference Attendant

• Maintain cleanliness of all meeting areas

• Deliver and set-up snacks to meeting rooms

• Responsible for emptying and cleaning outdoor trash

• General knowledge of basic audio / visual equipment

• Perform miscellaneous jobs as assigned

Please contact Sara Pensyl, Program Manager for more details by email: sara@tuscarora.org

Dining Room Staff (split shifts, midweek & weekends)

• To provide a pleasant dining experience for guests

• Serve family style meals

• Clean and bus tables and set for following meal

• Keep assigned area of dining room clean and orderly

Please contact Pete Foss, for more details by email: petef@tuscarora.org